What is the primary benefit of using hand antiseptics?

The primary benefit of using hand antiseptics is that they provide added protection against bacteria when used after washing hands with hot water and soap. While soap and water are effective at removing dirt, debris, and a significant number of pathogenic microorganisms, hand antiseptics, which often contain alcohol or other antimicrobial agents, can further reduce the number of bacteria present on the skin.

This additional layer of protection is particularly valuable in environments where food safety is critical, as it helps to minimize the risk of cross-contamination. The use of hand antiseptics should be viewed as a complementary measure to handwashing, not a replacement. By using antiseptics after thoroughly washing hands, individuals can enhance their hand hygiene practices and further protect themselves and others from foodborne illnesses.

Other choices suggest that antiseptics are equal to soap, can replace soap, or offer little protection, all of which misrepresent the role of hand antiseptics in effective hand hygiene.